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    <title>links.lmorchard.com - #breakfast</title>
    <link>/tags/breakfast/</link>
    <description>Recent bookmarks tagged #breakfast</description>
    <lastBuildDate>Mon, 02 Nov 2026 08:24:49 +0000</lastBuildDate>
    <item>
      <title>The Hunt for Dark Breakfast – Ryan Moulton&#39;s Articles</title>
      <link>https://moultano.wordpress.com/2026/02/22/the-hunt-for-dark-breakfast/</link>
      <description>“In the manifold of breakfast, are there empty subspaces? Might there be breakfasts that no one has ever had? With a theoretical model of breakfast, can we derive the existence of ‘dark breakfasts,’ breakfasts that we know must exist, but have never observed?”&#xA;&#xA;The curtain of reality had pulled back for me, and I could no longer pretend to be ignorant of these eldritch possibilities. I furiously began to map the known breakfasts. If the dark breakfast exists, I must be able to find it in the interstices of the normal familiar world.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #funny #horror #weird&lt;/p&gt;</description>
      <pubDate>Mon, 23 Feb 2026 18:08:01 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:38333</guid>
      <category>breakfast</category>
      <category>funny</category>
      <category>horror</category>
      <category>weird</category>
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      <title>Shakshuka With Feta Recipe - NYT Cooking</title>
      <link>http://cooking.nytimes.com/recipes/1014721-shakshuka-with-feta</link>
      <description>It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #cooking #eggs #imported:pinboard #recipe&lt;/p&gt;</description>
      <pubDate>Sun, 19 Jul 2015 04:41:07 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:25826</guid>
      <category>breakfast</category>
      <category>cooking</category>
      <category>eggs</category>
      <category>imported:pinboard</category>
      <category>recipe</category>
    </item>
    <item>
      <title>Overnight Crockpot Steel-Cut Oatmeal - Ann Kroeker. Writer</title>
      <link>http://annkroeker.com/2008/03/25/overnight-crockpot-steel-cut-oatmeal/</link>
      <description>With only a few seconds of preparation the night before, you can awaken to steamy, creamy, perfectly prepared steelcut oatmeal. It’s like you’re suddenly transported to a cozy bed-and-breakfast where the hostess bustled around in the kitchen early in the morning in order to serve you this healthy breakfast treat at the moment you’re ready.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #crockpot #imported:pinboard #oatmeal #recipes #to:fb&lt;/p&gt;</description>
      <pubDate>Wed, 24 Jul 2013 19:10:12 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:32217</guid>
      <category>breakfast</category>
      <category>crockpot</category>
      <category>imported:pinboard</category>
      <category>oatmeal</category>
      <category>recipes</category>
      <category>to:fb</category>
    </item>
    <item>
      <title>Overnight Crockpot Steel-Cut Oatmeal - Ann Kroeker. Writer</title>
      <link>http://annkroeker.com/2008/03/25/overnight-crockpot-steel-cut-oatmeal</link>
      <description>With only a few seconds of preparation the night before, you can awaken to steamy, creamy, perfectly prepared steelcut oatmeal. It’s like you’re suddenly transported to a cozy bed-and-breakfast where the hostess bustled around in the kitchen early in the morning in order to serve you this healthy breakfast treat at the moment you’re ready.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #crockpot #oatmeal #recipes #to:fb&lt;/p&gt;</description>
      <pubDate>Wed, 24 Jul 2013 19:10:12 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:23976</guid>
      <category>breakfast</category>
      <category>crockpot</category>
      <category>oatmeal</category>
      <category>recipes</category>
      <category>to:fb</category>
    </item>
    <item>
      <title>snowdeal.org - recipe: red bell pepper ringed sunny side up eggs!</title>
      <link>http://snowdeal.org/2012/05/recipe-red-bell-pepper-ringed-sunny-side-up-eggs/</link>
      <description>here’s an easy but satisfying twist on regular ol’ eggs. slice a cross section of red bell pepper so you get a nice circle-ish shape. take care to cut it so it will sit flat on a pan. heat both sides of the pepper in a frying pan for a minute or two, so that the pepper starts to soften but not too much. then, crack open an egg and put it right in the middle of the pepper.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #cooking #eggs #imported:pinboard #peppers #recipes #tasty&lt;/p&gt;</description>
      <pubDate>Mon, 14 May 2012 18:03:38 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:32850</guid>
      <category>breakfast</category>
      <category>cooking</category>
      <category>eggs</category>
      <category>imported:pinboard</category>
      <category>peppers</category>
      <category>recipes</category>
      <category>tasty</category>
    </item>
    <item>
      <title>snowdeal.org - recipe: red bell pepper ringed sunny side up eggs!</title>
      <link>http://snowdeal.org/2012/05/recipe-red-bell-pepper-ringed-sunny-side-up-eggs</link>
      <description>here’s an easy but satisfying twist on regular ol’ eggs. slice a cross section of red bell pepper so you get a nice circle-ish shape. take care to cut it so it will sit flat on a pan. heat both sides of the pepper in a frying pan for a minute or two, so that the pepper starts to soften but not too much. then, crack open an egg and put it right in the middle of the pepper.&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #cooking #eggs #peppers #recipes #tasty&lt;/p&gt;</description>
      <pubDate>Mon, 14 May 2012 18:03:38 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:21764</guid>
      <category>breakfast</category>
      <category>cooking</category>
      <category>eggs</category>
      <category>peppers</category>
      <category>recipes</category>
      <category>tasty</category>
    </item>
    <item>
      <title>Baked Pumpkin Oatmeal | Cooking with My Kid: Teaching My Kid and myself the art of cooking in 365 days</title>
      <link>http://www.cookingwithmykid.com/recipes/baked-pumpkin-oatmeal</link>
      <description>&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #food #oatmeal #pumpkin #recipes #tasty&lt;/p&gt;</description>
      <pubDate>Fri, 08 Oct 2010 23:22:54 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:14399</guid>
      <category>breakfast</category>
      <category>food</category>
      <category>oatmeal</category>
      <category>pumpkin</category>
      <category>recipes</category>
      <category>tasty</category>
    </item>
    <item>
      <title>The Fly Trap diner</title>
      <link>http://www.theflytrapferndale.com/Blunch.htm</link>
      <description>&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #blunch #breakfast #brunch #diners #ferndale #michigan #restaurants&lt;/p&gt;</description>
      <pubDate>Fri, 25 Jun 2010 03:03:47 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:13629</guid>
      <category>blunch</category>
      <category>breakfast</category>
      <category>brunch</category>
      <category>diners</category>
      <category>ferndale</category>
      <category>michigan</category>
      <category>restaurants</category>
    </item>
    <item>
      <title>Pumpkin Waffles Recipe at Epicurious.com</title>
      <link>http://www.epicurious.com/recipes/food/views/Pumpkin-Waffles-104264</link>
      <description>&#34;While in San Diego recently, we stumbled upon Cafe 222, a great place for breakfast that serves the most incredible pumpkin waffles&#34;&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #brunch #cooking #for:missadroit #pumpkin #recipe #waffles&lt;/p&gt;</description>
      <pubDate>Sun, 23 Nov 2008 17:13:20 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:11698</guid>
      <category>breakfast</category>
      <category>brunch</category>
      <category>cooking</category>
      <category>for:missadroit</category>
      <category>pumpkin</category>
      <category>recipe</category>
      <category>waffles</category>
    </item>
    <item>
      <title>Founders Breakfast Stout - Founders Brewing Company - Beer Advocate</title>
      <link>http://beeradvocate.com/beer/profile/1199/11757</link>
      <description>&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #beer #breakfast #founders #michigan #stout #tasty&lt;/p&gt;</description>
      <pubDate>Mon, 28 Jul 2008 03:49:22 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:11127</guid>
      <category>beer</category>
      <category>breakfast</category>
      <category>founders</category>
      <category>michigan</category>
      <category>stout</category>
      <category>tasty</category>
    </item>
    <item>
      <title>Why the great British breakfast is a killer - Times Online</title>
      <link>http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/article3758517.ece</link>
      <description>&#34;You never see anyone with a degree eating a fry-up; they&#39;re too intelligent to consume it, says Times restaurant critic&#34;&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #breakfast #britain #elitism #funny&lt;/p&gt;</description>
      <pubDate>Sun, 20 Apr 2008 18:01:56 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:10668</guid>
      <category>breakfast</category>
      <category>britain</category>
      <category>elitism</category>
      <category>funny</category>
    </item>
    <item>
      <title>Batter Blaster: Pancakes in a can at Club Grub Blog</title>
      <link>http://blog.clubgrub.com/2007/10/24/batter-blaster-pancakes-in-a-can</link>
      <description>&#34;This stuff is great. It’s real pancake batter–in a can. It’s not a simulation or an approximation. The resulting pancakes and waffles are light and tasty, and the only cleanup (besides the cooking implement) is rinsing off the tip of the can.&#34;&lt;br/&gt;&#xA;&lt;p&gt;&lt;strong&gt;Tags:&lt;/strong&gt; #batterblaster #breakfast #food #nifty #pancakes&lt;/p&gt;</description>
      <pubDate>Fri, 26 Oct 2007 03:13:16 +0000</pubDate>
      <guid isPermaLink="false">linkding-ssg:bookmark:9858</guid>
      <category>batterblaster</category>
      <category>breakfast</category>
      <category>food</category>
      <category>nifty</category>
      <category>pancakes</category>
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